Duff'S Bread Pudding

Directions

1. 1
   Combine Coffee-mate and water.
2. 2
   Mix until free of lumps.
3. 3
   Add melted butter and beat 30 seconds.
4. 4
   Add eggs, beat 1 minute.
5. 5
   Add sugar, vanilla, peaches (which have been cut up).
6. 6
   Beat on high speed for 1 to 2 minutes.
7. 7
   In a non-greased dish, place 3 cups mixture in dish.
8. 8
   Sprinkle with raisins.
9. 9
   Add bread slices which have been cut into cubes (1-inch).
10. 10
    Lightly toss.
11. 11
    Pour remaining mixture over bread.
12. 12
    Sprinkle lightly with cinnamon.
13. 13
    Bake at 350° for 40 or 45 minutes.
14. 14
    Cool slightly and top with nutmeg sauce.