Dulcia Domestica

5 ingredients
2 steps

Ingredients

  • 12 pitted dates
  • 1/4 cup chopped, toasted pine nuts
  • 3 tablespoons red wine
  • 1/8 teaspoon ground black pepper (optional)
  • 1/4 cup honey

Directions

  1. 1
    Stuff dates with chopped nuts: the nuts are inserted into the space left by the pit.
  2. 2
    Place dates in a small pan. Sprinkle with pepper if desired. Add wine, then drizzle honey over dates. Cook over medium heat until the skins begin to peel off the fruit. Transfer dates to a serving dish, and allow to cool slightly before serving.

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