Dump Cake
6 ingredients
3 steps
Ingredients
- 1 (8 oz.) can crushed pineapple
- 1 (18 oz.) pkg. cake mix
- 1 (21 oz.) can pie filling
- 3 oz. coconut (if desired)
- chopped nuts (if desired)
- 1 stick shortening, cut
Directions
-
1Place crushed pineapple on bottom of a greased 9 x 13-inch pan. Alternate other ingredients except shortening which is added last.
-
2Bake at 325° to 350° for 20 to 30 minutes.
-
3Can be served with whipped topping, if desired.
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