Dump Cake

Directions

1. 1
   In bottom of an ungreased 9 x 13-inch cake pan, mix pineapple and pie filling.
2. 2
   Sprinkle dry cake mix on top of fruit.
3. 3
   Cut margarine into pats and spread out rather evenly on cake mix.
4. 4
   Top with nuts and/or coconut.
5. 5
   (A cinnamon/sugar mix is good with apple.)
6. 6
   Bake at 350° about 1 hour.
7. 7
   Serve warm or cold.