Dump Cake

5 ingredients
7 steps

Ingredients

  • 1 can blueberry or cherry pie filling
  • 1 can crushed pineapple
  • 1 yellow cake mix
  • 1 1/2 sticks margarine or butter
  • 1 c. pecan halves

Directions

  1. 1
    In oblong pan, pour and spread the pie filling.
  2. 2
    Drain pineapple and spread over pie filling.
  3. 3
    Sprinkle dry cake mix over mixture.
  4. 4
    Slice margarine in thin slices and drop over the top of the cake mix.
  5. 5
    Sprinkle pecans over top.
  6. 6
    Bake at 350° for approximately 1 hour or until mixture starts to bubble and turns brown on top.
  7. 7
    Serve warm.

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