Dump Cake

6 ingredients
4 steps

Ingredients

  • 1 can pie filling
  • 1 (20 oz.) can pineapple, drained
  • 1 box cake mix
  • 1 1/4 sticks oleo, sliced
  • 1/2 c. walnuts, chopped
  • 1/2 c. coconut

Directions

  1. 1
    Grease 9 x 13-inch glass baking dish.
  2. 2
    Spread pie filling on bottom; scatter pineapple over this.
  3. 3
    Sprinkle cake mix, drop sliced oleo, scatter walnuts and sprinkle coconut.
  4. 4
    Do not mix. Bake at 350° for 40 minutes or until done and lightly brown. Serve plain or with ice cream.

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