Dump Cake Dessert

Directions

1. 1
   Grease a 9 x 13-inch cake pan.
2. 2
   Dump in pineapple, swirling it around to fill corners.
3. 3
   Dump in pie filling, pushing it around until layers of fruit are even.
4. 4
   Sprinkle cake mix over fruit to cover all.
5. 5
   Melt butter and dribble over top.
6. 6
   Sprinkle nuts over and bake at 350° for 45 minutes or until top is light brown. Serve with whipped cream or Cool Whip and ice cream.