Dump Salad

4 ingredients
3 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple, drained
  • 1 (16 oz.) carton cottage cheese
  • 1 (3 oz.) pkg. lemon Jello, dry
  • 1 (8 oz.) container of Cool Whip

Directions

  1. 1
    Dump all ingredients together and mix well.
  2. 2
    It is ready to serve.
  3. 3
    The salad will keep well in the refrigerator for about 1 week.

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