Dumpling Dough

4 ingredients
4 steps

Ingredients

  • 1 1/2 c. buttermilk
  • 1/2 c. water
  • 2 eggs
  • flour (self-rising)

Directions

  1. 1
    Mix buttermilk, water and eggs.
  2. 2
    Add enough flour to become biscuit-like mixture.
  3. 3
    Work dough hard.
  4. 4
    Roll dough paper thin. Cut in strips, about 1-inch thick.

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