Dumplings For Meat Stew

4 ingredients
12 steps

Ingredients

  • 1/2 c. milk
  • 1 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt

Directions

  1. 1
    Make
  2. 2
    stew
  3. 3
    and have it cooked thoroughly.
  4. 4
    Towards the end of cooking (last 15 minutes or so), mix dumpling ingredients
  5. 5
    in a small bowl.
  6. 6
    Stir well and drop by spoonful on top of boiling stew.
  7. 7
    Cover
  8. 8
    tightly
  9. 9
    and cook
  10. 10
    about 12 minutes. Turn dumplings
  11. 11
    over and cook a few more minutes.
  12. 12
    Let simmer if you wish but turn the stew down to a slow cook from now on.

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