Dumplings(Italian Style)

Name: Dumplings(Italian Style)
Ingredients: 4 c. milk; 1 c. cornmeal; 3 eggs, beaten; 2 tsp. salt; 1/4 tsp. pepper; 1 small onion, chopped; 1 1/2 c. shredded cheese; 1/4 c melted butter

8 ingredients

9 steps

Ingredients

4 c. milk
1 c. cornmeal
3 eggs, beaten
2 tsp. salt
1/4 tsp. pepper
1 small onion, chopped
1 1/2 c. shredded cheese
1/4 c melted butter

Directions

1

Mix milk and cornmeal in a pan.
2

Cook and stir over medium heat until thick.
3

Stir into eggs.
4

Add salt, pepper, onion and 1 cup cheese.
5

Pour into baking pan so mixture is about 1 1/2 inches thick and chill.
6

Remove from pan and cut into pieces.
7

Place on greased baking sheet; brush with butter and sprinkle with remaining cheese.
8

Bake at 350° about 20 minutes, until lightly browned.
9

Makes 6 servings.