Dumplins
3 ingredients
1 steps
Ingredients
- 2 large cans fat-free chicken broth
- 2 or 3 cans cream of chicken soup (low-fat)
- 1 pkg. Mary Hill frozen dumplins
Directions
-
1Pour broth and soup into boiler and bring to a boil. Add salt and pepper to taste. Add a little butter. Break thawed dumplins into small pieces and add slowly, stirring as you add them. Stir very gently. Cook about 20 to 30 minutes or until dumplins are tender.
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