Rhubarb Krisp
10 ingredients
2 steps
Ingredients
- 4 c. rhubarb, cut into 1/2-inch pieces
- 1/2 c. white sugar
- 1/2 c. brown sugar
- 2 Tbsp. margarine
- 2 Tbsp. flour
- 1 tsp. cinnamon
- 1 c. sugar (mixture of white/brown)
- 1 tsp. baking powder
- 1 egg, beaten
- 1 c. flour
Directions
-
1Combine rhubarb with 1/2 cup white sugar, 1/2 cup brown sugar and 2 tablespoons flour.
-
2Pour mixture into a deep 8-inch pan and dot with margarine.
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