Dutch-Style Macaroni

6 ingredients
4 steps

Ingredients

  • 8 ounces elbow macaroni, uncooked
  • 6 ounces diced ham, cooked
  • 8 -12 ounces grated gouda cheese
  • 1 cup heavy cream
  • breadcrumbs
  • 3 tablespoons butter or 3 tablespoons margarine, melted

Directions

  1. 1
    Preheat the oven to 400°F Boil the macaroni until al dente (around 6 minutes).
  2. 2
    Meanwhile slowly heat the cream then add the cheese, stir until melted.
  3. 3
    Spray a baking dish with cooking spray then dump in the macaroni & ham. Pour over the cheese sauce & stir until well blended.
  4. 4
    Sprinkle on the breadcrumbs then drizzle on the butter. Bake for 20 minutes.

Products Matching These Ingredients

Microwave macaroni & cheese, original

Spartan

E NOVA 4

Spaghetti, enriched macaroni product, traditional

NOVA 1

Thin spaghetti, enriched macaroni product, traditional

NOVA 1

Elbow macaroni, enriched macaroni product, traditional

Spartan

A NOVA 1

Elbow macaroni, enriched macaroni product, traditional

Spartan

A NOVA 1

Brown Sugar Sliced Ham, Brown Sugar

E NOVA 4

Cooked ham

Winn Dixie

D NOVA 4

Cooked Ham

Winn-Dixie

D NOVA 4

Elbow macaroni, enriched macaroni product

NOVA 1

Uncooked whole wheat tortillas

D NOVA 4

Uncooked cured boneless pork

E NOVA 3

Vanden Brink, Uncooked Pork Meatloaf

Ada Valley Meat Co.

D NOVA 3

More Recipes to Try

Confetti Potato Salad

9 ingredients

Oreo Ice Cream

3 ingredients

Hungarian Pastry

7 ingredients

Anise Cookies

5 ingredients

Texas King Ranch Chicken

9 ingredients

Homemade Pimento Cheese

7 ingredients

Lemon Meringue Pie

10 ingredients

Cherry Torte

8 ingredients

Peanut Butter Pie

3 ingredients

Chicken Gumbo

6 ingredients

Lemon Salad

6 ingredients

Seafood Casserole

10 ingredients