Earthquake Cake

6 ingredients
6 steps

Ingredients

  • 1 1/2 c. chopped pecans
  • 1 c. Angel Flake coconut
  • German chocolate cake mix
  • 1 stick butter
  • 8 oz. cream cheese
  • 1 box powdered sugar

Directions

  1. 1
    Layer a 9 x 13-inch pan with pecans and coconut.
  2. 2
    Prepare cake mix as directed on box.
  3. 3
    Pour over pecans and coconut.
  4. 4
    Mix butter, cheese and sugar; pour over batter.
  5. 5
    Put Angel Flake coconut on top.
  6. 6
    Bake for 45 minutes at 375°.

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