Earthquake Cake

Directions

1. 1
   Spray 9 x 13-inch pan with no-stick spray.
2. 2
   Mix coconut and pecans together and spread over bottom of pan.
3. 3
   Mix cake as directed on box and pour over coconut and nuts.
4. 4
   Cream together, oleo, cream cheese and powdered sugar.
5. 5
   Pour over cake.
6. 6
   Do not spread.
7. 7
   Bake
8. 8
   at 350° 30 to 40 minutes or until cake is done in the middle.
9. 9
   Cake will have a cracked look on top, giving appearance of earthquake.