Earthquake Cake

7 ingredients
5 steps

Ingredients

  • 1 German chocolate cake
  • 1 stick margarine
  • 1 box. powdered sugar
  • 1 c. pecans (chopped)
  • 1 (8 oz.) cream cheese
  • 1 tsp. vanilla
  • 1 (3 1/2 oz.) coconut

Directions

  1. 1
    Spray 9 x 13-inch pan.
  2. 2
    Spread nuts, then coconut in pan. Cream the cream cheese, margarine, sugar and vanilla.
  3. 3
    Set aside. Mix cake to package directions and pour on top of nuts and coconut. Drop cream cheese on top of cake.
  4. 4
    Do not spread to edge.
  5. 5
    Bake at 350° for 50 minutes.

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