Easiest Souffle

6 ingredients
6 steps

Ingredients

  • 6 eggs, beaten until frothy
  • 2 c. Cheddar cheese, cubed
  • 10 slices bread, torn into pieces
  • 2 c. sausage, cooked and drained
  • 2 c. milk
  • 1 tsp. salt

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Pour into 13 x 9-inch pan.
  3. 3
    Cover with foil and refrigerate overnight.
  4. 4
    Bring mixture to room temperature before baking.
  5. 5
    Bake at 350° for 1 hour or until is firmly set.
  6. 6
    Serves 10 to 12.

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