Easter Egg Bake

7 ingredients
1 steps

Ingredients

  • 1 loaf white bread
  • 1/2 lb. Velveeta cheese
  • 1 lb. bacon
  • 12 eggs
  • 2 c. milk
  • 1/2 tsp. onion salt
  • 1/2 tsp. garlic salt

Directions

  1. 1
    Trim bread; cube and put in a 9 x 13 greased pan. Fry bacon and drain. Beat eggs, milk, onion salt and garlic salt. Pour over bread cubes. Add Velveeta cheese and top with bacon. Bake, covered, for 30 minutes at 350° and an additional 15 minutes uncovered.

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