Easy Apple Dumpling

Directions

1. 1
   Peel and quarter the apples.
2. 2
   Wrap one roll around each of the quartered apples.
3. 3
   Place in a buttered 8-inch baking dish.
4. 4
   Make the syrup of sugar, water and butter; just let the mixture come to a boil.
5. 5
   Pour the syrup over the apples.
6. 6
   Sprinkle with cinnamon and nutmeg.
7. 7
   Bake 30 minutes in a 350° oven.
8. 8
   Serve warm with whipped cream.