Easy Apple Kuchen

9 ingredients
4 steps

Ingredients

  • 2 envelopes active dry yeast
  • 1/4 c. warm water (110~)
  • 2 large eggs
  • 1 pkg. Duncan Hines yellow cake mix
  • 1 1/4 c. all-purpose flour
  • 1 1/2 c. sugar
  • 1 Tbsp. ground cinnamon
  • 1/3 c. butter or margarine
  • 6 medium apples or 2 (20 oz. each) cans pie sliced apples, drained

Directions

  1. 1
    Dissolve yeast in warm water in large mixer bowl.
  2. 2
    Blend in eggs and half dry cake mix.
  3. 3
    Beat for 1 minute at medium speed. Add remaining cake mix and beat for 3 minutes at medium speed. (Batter should be quite stiff, but not dough like).
  4. 4
    Let rest 5 minutes.

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