Easy-Bake Potatoes

5 ingredients
6 steps

Ingredients

  • 6 potatoes, scrubbed and dried
  • 1/4 c. margarine
  • 1 large onion, chunked
  • 1 garlic clove, split
  • salt, celery seed and paprika to taste

Directions

  1. 1
    Scrub and dry potatoes and cut into 2 1/2-inch chunks. Arrange in single layer in baking pan.
  2. 2
    Melt butter with garlic in it.
  3. 3
    Remove garlic and drizzle butter over potatoes.
  4. 4
    Season and cover with aluminum foil.
  5. 5
    Bake at 400° for 45 minutes.
  6. 6
    Remove cover and bake 20 minutes longer.

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