Easy Baked Haddock, Cod Or Pollock
4 ingredients
3 steps
Ingredients
- 1 lb. boneless fish
- 1 Tbsp. melted butter
- 1 c. bread crumbs or crushed Ritz crackers
- salt and pepper to taste
Directions
-
1Season fillets to taste and coat with butter.
-
2Roll fillets in crumbs.
-
3Place on a cookie sheet and bake at 450° for 10 minutes per inch of fillet thickness.
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