Easy Bangladeshi Sweet Snacks!

Directions

1. 1
   Heat milk and make it 1 cup. Add flour in the milk and mix well. Now take this mixture in a dish and make a dough with the help of your hand. Be Careful! This mixture is hot.
2. 2
   Make a soft dough. If you need water to knead dough, then add water. Also add butter to the dough.
3. 3
   Make small, equal, flat and round pieces from this dough. The pieces should not be larger than your palm.
4. 4
   Now fry them in oil. When they are golden brown, take in a serving dish.
5. 5
   Spread a teaspoon of sugar syrup on every snack and enjoy.
6. 6
   TIPS:
7. 7
   You can do it in the bread maker in the dough side.
8. 8
   If you don't like sugar syrup, then you can also spread icing sugar or white sugar on the top of hot snacks.
9. 9
   FOR SUGAR SYRUP:
10. 10
    In 1 cup of water add 3/4 cup sugar and bring to boiling point.