Easy Beef Casserole
11 ingredients
4 steps
Ingredients
- 1 1/2 c. cut up cooked lean beef
- 1 1/2 c. uncooked elbow macaroni (6 oz.)
- 1/2 tsp. garlic powder
- 1 c. sliced celery
- 1/2 c. skim milk
- 1/4 c. chopped onion
- 1 1/2 tsp. dried basil leaves
- 1/2 tsp. garlic powder
- 1/2 tsp. pepper
- 1 jar (8 oz.) mushroom stems and pieces, drained
- 1 can (8 oz.) tomato sauce
Directions
-
1Heat oven to 350°.
-
2Mix all ingredients in ungreased 2-quart casserole.
-
3Cover and bake 30 minutes; stir.
-
4Cover and bake until macaroni is tender, about 20 minutes longer.
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