Easy Beef Stroganoff

9 ingredients
6 steps

Ingredients

  • 1 tablespoon vegetable oil
  • 1 lb stewing beef
  • 1 (10 3/4 ounce) can mushroom and onion soup
  • 1 (14 ounce) can beef broth
  • 2 teaspoons Worcestershire sauce
  • 3 cups uncooked rotini pasta
  • 1 cup frozen peas
  • 12 cup sour cream
  • black pepper

Directions

  1. 1
    Heat oil add beef and brown.
  2. 2
    Add soup, broth and Worcestershire sauce, heat to a boil stirring often.
  3. 3
    Add pasta and peas cook at medium heat about 10 minutes or until pasta is cooked.
  4. 4
    Sir in sour cream gently.
  5. 5
    Serve immediately.
  6. 6
    Sprinkle with pepper.

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