Easy Beetroot Hummus

Directions

1. 1
   Wash your chick peas in order to remove salt.
2. 2
   Wash your beetroot and boil in water for 40-50 minutes.
3. 3
   You can bake beetroot in the oven covered in foil and works perfectly.
4. 4
   Dice the beetroot, and place it in a mixer with the chick peas.
5. 5
   Add the garlic, oregano and olive oil and mix until nice and pasty.
6. 6
   Plate and store.