Easy Black Beans

5 ingredients
3 steps

Ingredients

  • 2 tablespoons olive oil
  • 1 garlic clove
  • 1 (15 ounce) can black beans
  • chopped onion (optional)
  • sour cream (optional)

Directions

  1. 1
    Saute garlic in olive oil over low heat.
  2. 2
    Add black beans and bring the heat up to medium to begin cooking out liquid.
  3. 3
    Stir frequently and mash beans as you stir.Cook 10-15 minutes. Top with sour cream and chopped onions.

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