Easy Broccoli Cottage Bake

7 ingredients
7 steps

Ingredients

  • 1 container (16 oz.) BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
  • 1 pkg. (10 oz.) frozen chopped broccoli, thawed, well drained
  • 3/4 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
  • 1 jar (7 oz.) roasted red peppers, well drained, chopped
  • 4 eggs, beaten
  • 3 Tbsp. KRAFT Reduced Fat Parmesan Style Grated Topping
  • 3 Tbsp. plain dry bread crumbs

Directions

  1. 1
    Mix all ingredients until well blended.
  2. 2
    Pour into 9-in.
  3. 3
    pie plate sprayed with cooking spray.
  4. 4
    Bake at 350F for 45 min.
  5. 5
    or until center is set.
  6. 6
    Let stand 10 min.
  7. 7
    before cutting into 6 slices to serve.

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