Easy Buffalo Wings

6 ingredients
10 steps

Ingredients

  • 2 lbs deli fried chicken wings (drummettes)
  • 14 cup buffalo wing sauce (or 1/2A 1 cup for hotter sauce)
  • 14 cup garlic and herb butter
  • 2 teaspoons Worcestershire sauce
  • celery rib (optional)
  • blue cheese dressing (optional)

Directions

  1. 1
    Preheat oven to 400F Arrange chicken in single layer on baking sheet.
  2. 2
    Bake 1215 minutes or until crisp and hot.
  3. 3
    Combine in microwave-safe bowl, 1/4 cup wing sauce (for mild), butter, and Worcestershire sauce.
  4. 4
    (Increase wing sauce to 1/2 cup for medium or 1 cup for hot.)
  5. 5
    Microwave on HIGH 3060 seconds or until butter is melted.
  6. 6
    Whisk mixture until well blended.
  7. 7
    If preparing ahead of time, reduce heat at end of bake time to 200F Drizzle sauce over chicken or reserve sauce to serve for dipping instead.
  8. 8
    Return to oven to keep warm up to 30 minutes.
  9. 9
    Serve with blue cheese dressing and celery.
  10. 10
    Note: Prepare additional sauce of each heat level for dipping.

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