Peach Crumb
5 ingredients
3 steps
Ingredients
- 2 cans sliced peaches
- 1/4 c. liquid
- 2 c. Keebler cinnamon crisp crumbs (about 12 graham crackers)
- 1/4 c. brown sugar
- 1/2 c. margarine, softened
Directions
-
1Arrange peaches in a greased pan.
-
2Pour liquid over peaches. Mix remaining ingredients and pour over peaches.
-
3Bake at 375° for 20 minutes or until top is golden brown.
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