Easy But Amazing Lemon Meringue Pie
5 ingredients
7 steps
Ingredients
- 1 store-bought graham cracker crust
- 1 can sweetened condensed milk
- 3 eggs (separated)
- 1/2 cup sugar
- 1/2 cup lemon juice
Directions
-
1Beat egg whites 'til just about stiff.
-
2Add sugar, whilst beating, 'til stiff peaks form.
-
3Mix condensed milk, beaten egg yolks and lemon juice.
-
4Fill crust with milk mixture.
-
5Top with meringue.
-
6Bake @ 300 deg F until gently browned.
-
7Cool completely in refrigerator.
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