Oatmeal Cake

10 ingredients
7 steps

Ingredients

  • 1 1/2 c. boiling water
  • 1 c. quick oats
  • 1 stick oleo
  • 1 c. brown sugar
  • 1 c. white sugar
  • 2 eggs
  • 1 1/3 c. flour
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 2 tsp. cinnamon

Directions

  1. 1
    Pour the boiling water over the oats.
  2. 2
    Set aside. Cream together the oleo, brown sugar and white sugar. Add the eggs.
  3. 3
    Mix together the flour, baking soda, baking powder and cinnamon.
  4. 4
    Pour oatmeal over creamed mixture and blend.
  5. 5
    Add the flour mix and 1 teaspoon vanilla.
  6. 6
    Mix all together just to blend; don't overbeat (I did that at first).
  7. 7
    Pour into greased 9 x 13-inch pan. Bake at 350° for 35 to 40 minutes. Delicious served with whipped cream.

Products Matching These Ingredients

More Recipes to Try