Easy Caramel Bars

7 ingredients
7 steps

Ingredients

  • 2 loaves frozen bread dough
  • 1/2 c. margarine or butter, melted
  • 1 large or 2 small pkg. vanilla pudding mix (not instant)
  • 2 Tbsp. milk
  • 2 tsp. cinnamon
  • 1 c. brown sugar
  • 1 c. walnuts, chopped (optional)

Directions

  1. 1
    Thaw but don't raise 2 loaves bread dough.
  2. 2
    Grease 13 x 9-inch pan.
  3. 3
    Tear one loaf of dough in pan.
  4. 4
    Mix butter, brown sugar, pudding mix, milk and cinnamon together.
  5. 5
    Pour over dough. Sprinkle nuts over the top.
  6. 6
    Tear second loaf and place pieces on top of filling.
  7. 7
    Let rise at room temperature for 2 1/2 hours. Bake 30 minutes in 350° oven.

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