Easy Caramel Sauce

2 ingredients
3 steps

Ingredients

  • 28 caramel candies (1/2 lb.)
  • 1/4 c. half and half or milk

Directions

  1. 1
    Combine the ingredients in a small bowl.
  2. 2
    Microwave on High for 2 to 4 minutes or until the caramel is melted, stirring after every minute of cooking time.
  3. 3
    Makes 1 cup.

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