Easy Carrot Cake

7 ingredients
6 steps

Ingredients

  • 1 (2 layer) yellow cake mix
  • 4 eggs
  • 2 tsp. cinnamon
  • 2 c. finely shredded carrots
  • 1/2 c. chopped walnuts
  • 1 (16 oz.) tub vanilla or cream cheese frosting mix
  • 1 1/4 c. Miracle Whip salad dressing

Directions

  1. 1
    Combine cake mix, salad dressing, eggs, water and cinnamon. Mix at medium speed until well blended.
  2. 2
    Stir in carrots and walnuts.
  3. 3
    Pour into greased 13 x 9-inch baking pan.
  4. 4
    Bake at 350° for 35 minutes or until lightly browned.
  5. 5
    Cool and frost.
  6. 6
    Serves 12.

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