Easy Cheese Cake

5 ingredients
5 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese (lite or regular), softened
  • 1/2 c. sugar
  • 1/2 tsp. vanilla
  • 2 eggs
  • 1 ready to use graham cracker crumb crust (6 oz. or 9-inch)

Directions

  1. 1
    Mix cream cheese, sugar and vanilla at medium speed with electric mixer or blender.
  2. 2
    Add eggs; mix well.
  3. 3
    Pour into crust. Bake at 350° for 40 minutes or until center is almost set.
  4. 4
    Cool, then refrigerate 3 hours or overnight.
  5. 5
    Then add favorite topping (cherry, pineapple, blueberry).

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