Easy Cheese Cake

Directions

1. 1
   Beat sugar and cheese together in mixer, add vanilla and eggs, beat until smooth and creamy.
2. 2
   Pour into a deep 9-inch pie dish. Bake for 50 minutes at 350°.
3. 3
   Remove from oven, cool for 20 minutes.
4. 4
   Spoon the following mixture over the top:
5. 5
   2 cups sour cream, 3 tablespoons sugar and 1 teaspoon vanilla.
6. 6
   Mix well together and pour over cake.
7. 7
   Bake another 15 minutes.
8. 8
   Remove from oven.
9. 9
   Cool.
10. 10
    Then refrigerate.