Spiced Lemonade

Directions

1. 1
   Mix spices, cranberry juice, and water in saucepan; bring to a rolling boil.
2. 2
   Cover, remove from heat, and let stand about 3 minutes.
3. 3
   Strain and discard spices.
4. 4
   Add sugar and stir until dissolved.
5. 5
   Add lemonade; mix well.
6. 6
   Reheat, and serve hot.
7. 7
   Garnish each serving with half an orange slice and a sprig of mint or a green cherry.