Easy Cheesecake

7 ingredients
7 steps

Ingredients

  • 1 store-bought graham cracker crust
  • 8 ounces cream cheese
  • 1/4 - 1/2 cup sugar
  • 1/2 - 1 cup sour cream
  • 2 eggs
  • 1/2 teaspoon vanilla
  • more sour cream, for topping (optional)

Directions

  1. 1
    Cream together cream cheese and sugar.
  2. 2
    Mix in sour cream and then eggs and vanilla until well blended.
  3. 3
    Pour into pie crust.
  4. 4
    Bake 25-30 minutes, or until 2-inch circle in middle jiggles when shook.
  5. 5
    (optional) Spread with sour cream.
  6. 6
    Cool.
  7. 7
    Top with fresh fruit, or canned pie filling, or just eat.

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