Easy Cheesy Biscuits

4 ingredients
4 steps

Ingredients

  • 1 (12 ounce) package refrigerated buttermilk biscuits
  • 1/4 cup Italian salad dressing
  • 1/3 cup parmesan cheese, grated
  • 1/2 cup part-skim mozzarella cheese, shredded

Directions

  1. 1
    Separate biscuits; dip the top of each in salad dressing, then in Parmesan cheese.
  2. 2
    Place cheese side up on an ungreased baking sheet; sprinkle with mozzarella cheese.
  3. 3
    Bake at 400 degrees for 9-11 minutes or until golden brown.
  4. 4
    Serve warm.

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