Easy cheesy scones

Directions

1. 1
   Pre heat the oven to 200'c
2. 2
   Work the butter through the flour and salt with your fingertips until it resembles breadcrumbs.
3. 3
   Create a well in the middle of the flour and add the milk, mix the batter with a cutting through the dough with a butter knife.
4. 4
   Mix the cheese into the dough.
5. 5
   Spoon 6 balls of dough on to a baking tray lined with baking paper.
6. 6
   Bake in the oven until it's golden brown.