Easy Cherry Dessert

4 ingredients
5 steps

Ingredients

  • 1 box Yellow Cake Mix (18 Ounce Box)
  • 1 stick Butter Or Oleo
  • 1 can (21 Oz. Size) Cherry Pie Filling
  • 1/2 cups Chopped Pecans

Directions

  1. 1
    Cut butter into the cake mix until it is crumbly. Set aside.
  2. 2
    Spread the pie filling over the bottom of a 13 x 9 baking dish.
  3. 3
    Cover the pie filling with the cake mix/butter mixture.
  4. 4
    Sprinkle pecans over the top.
  5. 5
    Bake at 350 degrees F for 30 minutes.

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