Easy Chicken Alfredo

Directions

1. 1
   Cut up chicken breasts into bite sized chunks and saute in a little oil or butter until cooked through.
2. 2
   While chicken is cooking, prepare the alfredo noodles in a large dutch oven, following package directions.
3. 3
   Steam the frozen broccoli in another pan using a steamer, or cook it in a pan until just done.** (Steaming is better for retaining nutrients.).
4. 4
   When all three are done, add the chicken and broccoli to the alfredo noodles.
5. 5
   Mix well and serve with some fresh French bread from the deli.
6. 6
   **Another thing you can do to steam the broccoli is to place it in a metal colander, and place the colander resting inside the dutch oven over the cooking noodles with a lid over the top. Convenient, eh?