Easy Chicken And Rice Dish

Directions

1. 1
   Wash chicken pieces; set aside.
2. 2
   Place rice in bottom of 9 x 13-inch pan.
3. 3
   (Spread evenly to cover bottom of pan.) Mix French onion soup with 1/2 can of water if using 1 1/2 cups rice.
4. 4
   Mix soup with 3/4 can of water if using 2 cups rice.
5. 5
   Pour evenly over rice.
6. 6
   Place chicken pieces on top of rice and onion soup.
7. 7
   Mix cream of mushroom and cream of chicken soups with 3/4 can of milk. Pour over chicken and bake at 350° for 1 1/2 hours, uncovered.