Easy Chicken and Stuffing

Name: Easy Chicken and Stuffing
Ingredients: 4 -6 boneless skinless chicken breasts; 1 (8 ounce) cream of chicken soup; 14 cup water; 1 (6 ounce) package Stove Top stuffing mix (chicken flavored); 12 cup butter (melted); 4 -6 slices swiss cheese

6 ingredients

8 steps

Ingredients

4 -6 boneless skinless chicken breasts
1 (8 ounce) cream of chicken soup
14 cup water
1 (6 ounce) package Stove Top stuffing mix (chicken flavored)
12 cup butter (melted)
4 -6 slices swiss cheese

Directions

1

Preheat oven to 350 degrees.
2

Grease a 9x13 pan and place chicken in the bottom.
3

Add one slice of swiss to top of each piece of chicken.
4

In a small bowl, combine soup and water.
5

Drizzle over chicken and cheese.
6

Crunch up stuffing into fine pieces (squish the bag for a couple of minutes), and pour it over soup mixture.
7

Melt butter and drizzle over stuffing.
8

Bake for 1- 1 1/4 hours.