Easy Chicken Paprikash

Directions

1. 1
   Cut uncooked chicken into bite size pieces.
2. 2
   In a large pot heat oil.
3. 3
   Meanwhile, mix flour, paprika, seasoned salt, and pepper.
4. 4
   Dredge chicken pieces in flour mixture, brown in hot oil.
5. 5
   When chicken pieces are browned, add French onion soup, lower heat to simmer.
6. 6
   Simmer for about one hour.
7. 7
   After the hour, begin cooking rice.
8. 8
   While rice is cooking, add sour cream to chicken mixture, blend well, and simmer(approximately 20-30 minutes).
9. 9
   Serve chicken mixture over the hot cooked rice.