Easy Chicken Supper

Directions

1. 1
   Preheat oven to 425°.
2. 2
   On sheet of waxed paper, place bread crumbs.
3. 3
   In pie plate, beat mayonnaise and milk until smooth.
4. 4
   Dip chicken breasts into mayonnaise mixture, then coat with crumbs. Grease 13 x 9-inch baking pan.
5. 5
   Arrange chicken in pan; bake 5 minutes.
6. 6
   Turn chicken over; bake 10 to 15 minutes, until juices run clear and chicken is fork-tender.
7. 7
   Makes 4 main dish servings, about 265 calories per serving.