Easy Chili

10 ingredients
2 steps

Ingredients

  • 1 lb. ground beef
  • 2 medium onions, chopped
  • 1 (10 oz.) can tomatoes with green chili
  • 1 (8 oz.) can tomato sauce
  • 2 tsp. chili powder
  • 1 tsp. salt
  • 1/8 tsp. paprika
  • 1/8 tsp. cayenne pepper
  • 1 (15 oz.) can red beans, drained
  • Tabasco to taste

Directions

  1. 1
    Cook beef and onion in large skillet until beef is browned, drain.
  2. 2
    Add tomatoes, tomato sauce and seasonings; bring to boil, cover and reduce heat, simmer 1 1/2 hours, stirring occasionally. Add beans and simmer an additional 10 minutes.

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