Easy Clam Sauce

7 ingredients
2 steps

Ingredients

  • 1 (6 ounce) can minced clams
  • 1/4 cup onion (chopped fine)
  • 1 -2 clove garlic (minced)
  • 1/3 teaspoon dry oregano (crushed)
  • 1 (8 ounce) can tomato sauce
  • 2 tablespoons olive oil
  • 1/4 cup dry white wine (optional)

Directions

  1. 1
    Cook onion and garlic in oil until onion is tender (slightly brown is OK) Add minced clams (liquid included) Sprinkle mixture with oregano Add tomato sauce and simmer for about 2 minutes, stirring frequently.
  2. 2
    If adding wine (optional) cook sauce longer to reduce.

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